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Songhees Events
& Catering
Indigenous catering · Victoria, BC

West Coast food,
Lekwungen roots.

From boardroom lunches to weddings and galas, we bring Songhees bannock, wild BC salmon and seasonal local ingredients to your event.

Canapés of wild salmon on bannock with crème fraîche, berry compote and fresh greens, beside crispy goat cheese bites
What we do

Catering for every gathering

Everything is cooked fresh in our home kitchen at the Songhees Wellness Centre and delivered across Greater Victoria.

Boxed lunches & meetings

Sandwiches on brioche or bannock, premium bowls and taco boxes, delivered across Greater Victoria. From 15 guests.

Buffets & full service

Breakfast, lunch and dinner buffets with staff, set-up and coffee service for conferences and community events.

Receptions & galas

Canapés by the dozen, artisan platters and West Coast seafood for fundraisers, openings and celebrations.

Meeting & event space

The waterfront Seaside Room at Oak Bay Marina, plus the Oceanview Room and He'was Hall at the Songhees Wellness Centre. See the spaces →

Weddings

Custom menus for indoor or outdoor celebrations, built with you from first tasting to last dessert.

Guests remember the bannock

Browse all menus →
[Photo: Songhees bannock with berry preserve]

Songhees signature bannock

Baked fresh, served with house-made seasonal berry preserve.

Rows of salmon bowls in kraft containers, topped with berry glaze and pickled red onion over greens, corn and chickpeas

Wild BC salmon bowls

Glazed salmon over fresh greens, corn and chickpeas, packed and ready for your meeting.

[Photo: West Coast seafood platter]

West Coast seafood platter

Candied salmon, smoked salmon and tiger prawns on bannock crackers.

Planning something?

Send the date, headcount and occasion. We reply within [2 business days] with menu ideas and a quote.

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